Video for Tabletop Candy Depositor Machine

A candy depositor machine is a piece of equipment used in the confectionery industry to automate the process of depositing or forming candy products. It is commonly used in the production of various types of candies such as chocolates, gummies, hard candies, and more. The machine typically consists of a hopper or reservoir where the candy mixture is held, and a depositor mechanism that accurately dispenses the candy mixture into molds or onto conveyors in specific shapes and sizes. This automation improves efficiency and consistency in candy production compared to manual methods. Additionally, candy depositors can be equipped with various attachments and customization options to create different candy shapes, designs, and textures.

Parameter

• Machine Model:ZS-GD10
• Voltage:220V/110V 50-60Hz
• Total Power:2.5kW
• Depositing Nozzle:10 Nozzles(Can be customized)
• Depositing Times:About 30-60 times/min
• Depositing Weight:1-4.5g for each time
• Hopper Capacity:About 12L
• Heating Temperature:Max 130℃
• Machine Material:304 Stainless Steel
• Machine Size:About 700*700*780mm
• Machine Weight:About 74kg

Equipped with PLC control panel, it makes it easier to operate the machine. The language of panel can be customized as you need.

This hopper has heating and stirring function, which can ensure smooth filling. The heating temperature and stirring speed can be adjusted as production need. Leather cover is for heat preservation.

The ten depositing nozzles can also keep heated during production, ensuring smooth production. The quantity of depositing nozzles can be customized as your need.

The silicone mould can be conveyed automatically during production, greatly saving labor cost. It can be customized to suit for your products.